Our FAQs

Our service is designed to be hassle-free and customisable to your preferences. You can contact us through our booking form below or request a call back. We'll work closely with you to create a tailored menu that suits your taste and dietary needs. On the day of the event, our team will arrive at the designated location equipped with everything needed to prepare and serve delicious Mexican dishes for you and your guests.

We offer a diverse range of Mexican inspired dishes, working with local suppliers and producers, adding in selected Mexican ingredients for an authentic twist. We also offer a range of canapes, sides and desserts. See more of our menu here.

Absolutely! We understand the importance of accommodating these. Please let us know of any requirements when booking our service. We offer options for gluten-free, vegetarian, vegan and more, ensuring that everyone can enjoy our delicious Mexican food!

We cater to a range of sizes; from intimate gatherings to large parties. We can offer private dining experiences for groups of 6, full wedding catering for 100 guests or evening tacos for 150. We are flexible and always happy to discuss your requirements and offer a catering solution.

We are committed to our ingredients. Sourcing authentic ingredients where required, and using lots of local produce from farms across Sussex, Kent and Surrey. We use high welfare and quality meat and fish in our dishes. Customer satisfaction is very important to us, and we will work closely with you to ensure your event is delicious and you are happy with our services. We also provide eco friendly, compostable tableware throughout your event, so no need to worry about the washing up. Our experienced chefs and team members are dedicated to creating a memorable experience for you and your guests!

The cost of our service varies depending on factors such as the number of guests and the type of service you require. We offer unlimited food packages for events, with an option to add unlimited sides too. Prices start from £1,750 for 2 hours of bottomless tacos and nachos. Prices for our pop up taco bar start at £25/head.

We use broccoli as well as avocado in our guacamole. This is because one avocado takes 240 litres of water to grow. We want to reduce our water usage and our carbon footprint, so we invented brocamole! If you’d like classic guacamole with your catering, we’ll add a small surcharge that will be donated to water regeneration and tree planting projects.

We recommend booking our service as early as possible to secure your desired date and time. While we may be able to accommodate last-minute bookings depending on availability, it's best to contact us at least a few months in advance, especially for larger events. This allows us to plan and ensure we provide the best possible experience for your event.

Booking our catering is simple! Drop us a message with your requirements and we will respond to discuss how we can help.